A visual guide that demystifies the art of Chinese cookery - now available in PDF
Enjoy authentic Chinese cooking with step-by-step demonstrations of traditional preparation and cooking techniques.
Step-by-step techniques and images 人體感應燈,of specialist ingredients and equipment provide you with the foundation to create over 140 mouthwatering dishes. Impress your guests with your knowledge of the customs for serving authentic Chinese cuisine, or learn how to make dumplings and other enticing dim-sum recipes. Includes a vi通馬桶,sual guide to specialist ingredients and equipment for easy identification when shopping and r美白乳霜,ecipes for simple family meals to banquets, so you can leave the Chinese takeaway menu in the drawer.
Menus are drawn from Szechwan, Cantonese, Peking and Shaghai and with Yan-kit's Classic Chinese Cookbook you will see just how simple and rewarding cooking Chinese food can be.微晶瓷,